Key Facts about Corniglia, Italy

Perched dramatically on a clifftop above the Ligurian Sea, Corniglia is the quiet heart of Cinque Terre. With its medieval alleys, terraced vineyards, and sweeping coastal views, the village feels more intimate than its seaside neighbors. Accessible by its iconic staircase, Corniglia rewards visitors with authentic Ligurian charm, delicious local cuisine, and breathtaking panoramas that stretch across the entire Riviera.

9/27/20251 min read

Location

Corniglia is the third village of Cinque Terre, perched high on a cliff 100 meters above sea level, in Liguria, northern Italy. Unlike the other villages, Corniglia does not sit directly on the sea but offers dramatic views over the Riviera coastline.

Known for

Its unique clifftop setting, narrow alleys, vineyards, and quiet charm. Corniglia is often considered the most authentic and least touristy of the Cinque Terre villages.

Best Time to Visit

Spring (April–June): Blooming flowers and pleasant temperatures.
Summer (July–August): Lively atmosphere, though smaller and calmer than other villages.
Autumn (September–October): Harvest season with fewer crowds.
Winter (November–March): Quiet and peaceful, with limited services.

Local Language

Italian. English is spoken in most tourist areas.

Currency

Euro (€).

Getting There

By train: Corniglia is on the Cinque Terre railway line; from the station, a staircase of 382 steps (Lardarina) or a shuttle bus leads to the village.
By car: Accessible by narrow roads, but parking is very limited.
By air: Nearest airports are Pisa (110 km) and Genoa (115 km).
By boat: Unlike the other Cinque Terre villages, Corniglia is not directly accessible by ferry.

Top Attractions

Lardarina Staircase: 382 brick steps connecting the station to the village.
St. Peter’s Church (San Pietro): A Gothic-Ligurian church built in 1334.
Via Fieschi: The main street lined with shops, cafés, and small restaurants.
Terraces & Viewpoints: Panoramic vistas of the Ligurian coast and vineyards.
Hiking Trails: Scenic routes to Vernazza and Manarola.
Beaches nearby: Guvano Beach (for adventurous travelers) and other secluded coves.

Local Specialties

Trofie al pesto: Fresh pasta with Genovese pesto.
Sciacchetrà wine: A rare sweet wine produced in the Cinque Terre region.
Anchovies: A local delicacy from the Ligurian Sea.
Focaccia ligure: Fluffy bread seasoned with olive oil and herbs.
Limoncino: Lemon liqueur from local citrus groves.

Notable Events

Feast of St. Peter (June 29): The village celebrates its patron saint with processions and festivities.
Cinque Terre Wine Harvest (autumn): Local events celebrating the vineyards that surround Corniglia.
Summer cultural evenings: Music and small village festivals.