Key Facts about Dinkelsbühl, Germany

With its untouched medieval charm, Dinkelsbühl is a jewel along Germany’s Romantic Road. Its colorful half-timbered houses, Gothic churches, and intact town walls create a storybook setting that transports visitors back in time. From strolling through cobbled alleys and exploring centuries-old gates to experiencing vibrant festivals like Kinderzeche, Dinkelsbühl blends history, culture, and Bavarian hospitality in unforgettable ways.

9/10/20251 min read

Location

Dinkelsbühl is a medieval town in Bavaria, southern Germany, located along the famous Romantic Road, between Rothenburg ob der Tauber and Nördlingen.

Known for

Its perfectly preserved medieval old town, half-timbered houses, and 15th-century fortifications that remain almost entirely intact.

Best Time to Visit
  • Spring (April–June): Pleasant weather for walking tours.

  • Summer (July–August): Lively with cultural events, especially the Kinderzeche Festival.

  • Autumn (September–October): Crisp air and fewer crowds, ideal for sightseeing.

  • Winter (December): Festive Christmas markets in the medieval square.

Local Language

German. English is commonly spoken in tourist areas.

Currency

Euro (€).

Getting There
  • By car: About 1.5 hours from Nuremberg and 2.5 hours from Munich.

  • By train/bus: Regional trains connect Dinkelsbühl with nearby towns such as Nördlingen and Ansbach.

  • By air: Nearest airports are Nuremberg Airport (120 km) and Munich Airport (200 km).

Top Attractions
  • Old Town (Altstadt): Cobblestone streets lined with colorful half-timbered houses.

  • St. George’s Minster: A late Gothic masterpiece with a striking tower.

  • Town Walls & Towers: Walk along the preserved fortifications for medieval views.

  • Haus der Geschichte Museum: Exhibiting the town’s history and culture.

  • Weinmarkt Square: The bustling heart of the town with historic buildings and cafés.

  • Rothenburger Tor & Segringer Tor: Impressive medieval gates to the city.

Local Specialties
  • Bratwurst & sauerkraut: Classic Bavarian flavors.

  • Schäufele: Roast pork shoulder, a Franconian specialty.

  • Käsespätzle: Cheese noodles, hearty and delicious.

  • Local beers: From Franconia, one of Germany’s most famous brewing regions.

Notable Events
  • Kinderzeche Festival (July): A reenactment celebrating the children who saved the town during the Thirty Years’ War, with parades and performances.

  • Christmas Market (December): Traditional Bavarian stalls in the medieval old town.

  • Medieval Fairs: Seasonal markets and reenactments throughout the year.