Key Facts about Parga, Greece

With its colorful hillside houses cascading toward a turquoise bay, Parga feels like a Greek island hidden on the mainland. Combining Venetian history, stunning beaches, and Ionian charm, it’s a destination full of beauty and character. From wandering cobbled streets and exploring castles to swimming in crystal-clear waters or tasting local delicacies, Parga offers a quintessential Greek escape with a unique twist.

9/8/20251 min read

Location

Parga is a coastal town in northwestern Greece, in the region of Epirus, overlooking the Ionian Sea and close to the islands of Corfu and Paxos.

Known for

Its colorful hillside houses, Venetian castle, turquoise beaches, and island-like charm despite being on the mainland.

Best Time to Visit
  • Late spring (May–June): Warm but not too crowded.

  • Summer (July–August): Lively atmosphere, festivals, and perfect beach weather.

  • Early autumn (September): Pleasant temperatures and fewer tourists.

Local Language

Greek. English is widely spoken in tourist areas.

Currency

Euro (€).

Getting There
  • By air: Nearest airports are Aktion (Preveza) Airport (65 km) and Ioannina Airport (100 km).

  • By car: About 1 hour from Preveza, 3.5 hours from Thessaloniki, and 5 hours from Athens.

  • By ferry: Parga is well connected with the Ionian Islands (Paxos, Corfu) by boat excursions.

Top Attractions
  • Parga Castle: Venetian fortress with sweeping views of the town and Ionian Sea.

  • Valtos Beach: A long sandy beach with clear waters and watersports.

  • Sarakiniko Beach & Lichnos Beach: Popular seaside escapes near the town.

  • Ali Pasha Castle (Anthousa): A historic fortress with panoramic views.

  • Acheron River: A mythical river with opportunities for rafting, hiking, and exploring nature.

  • Church of Panagia (islet): A small island church just off the coast of Parga.

Local Specialties
  • Souvlaki & grilled meats – A staple in Greek tavernas.

  • Fresh seafood – Octopus, calamari, sardines, and shrimp.

  • Kumquat liqueur & spoon sweets – Local treats influenced by Ionian traditions.

  • Baklava & galaktoboureko – Traditional Greek desserts.

Notable Events
  • Panagia Festival (August 15): Religious celebrations with boat processions to the islet church.

  • Parga Carnival (February/March): A lively celebration with parades and music.

  • Summer cultural events: Concerts, dance performances, and local fairs.